The Perfect Gift for... Everyone!
Celebrating the natural bounty and culinary heritage of the East End, The Ladies' Village Improvement Society Cookbook: Eating and Entertaining in East Hampton by Florence Fabricant is now available!
Author Florence Fabricant is a noted food and wine writer for The New York Times. She writes the weekly Front Burner and Off the Menu columns, as well as the Pairings column. She is also the author of 12 cookbooks.
Join us at the May 11 LVIS meeting where she will be speaking and signing her books at St. Luke’s Hoie Hall.
Follow LVIS Cookbook on Instagram!
The 2020 LVIS Cookbook is published by Rizzoli, New York.